Communion That Smells

As we spread “the fragrance of the knowledge of [Christ] everywhere,” God says that we are an aroma “among those who are being saved and among those who are perishing, to one a fragrance from death to death, to the other a fragrance of life to life” (2 Corinthians 2:14-16). Spreading the fragrance happens by preaching (see verse 17), it happens by practice, and it happens when we partake at the Lord’s Table.

When we eat and drink we are “proclaiming the Lord’s death until he comes” (1 Corinthians 11:26). So when we gather around this table, it’s not only a left-over scent of break baked earlier in the morning, it’s not only the lingering whiff of a bottle of wine uncorked before the service, it is an aroma of life and death. Our communion has a smell to it, for some that fills them with more life from the fullness of God’s life, and for others it fills them with more death as they detest our joy in a meal of flesh and blood.

“Who is sufficient for these things?” (2 Corinthians 2:17) Who is “adequate” (NASB)? Who is worthy? It’s a humbling question with an obvious answer. None of us are worthy, no not one. But the good news is for the unworthy. Jesus died for the insufficient. Jesus rose again to bring us with Him to the Father. The bread is His body and the wine His blood given for us, and it is grace that is an aroma from life to life.

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